Related Episodes:

Belgian Dark Strong Ale

Batch Size: 5 Gal
Est OG: 0
Est FG: 0
Est IBU: 0
Est SRM: 0

Grist

Malt Amount Percent
Pilsner (BE) 15.0 LB 75.00%
CaraMunich (BE) 2.0 LB 10.0%
Aromatic (BE) 2.0 LB 10.0%
Belgian Candi Sugar - Amber/Brown 1.0 LB 5.00%

Hops

Variety Addition Time Form
Styrian Golding (SI) 60 minutes Pellet

Yeast

Name Lab
Belgian Strong Ale Wyeast