Related Episodes:
Biere de Garde
| Batch Size: | 5 Gal |
| Est OG: | 0 |
| Est FG: | 0 |
| Est IBU: | 0 |
| Est SRM: | 0 |
Grist
| Malt | Amount | Percent |
| Pale Ale (BE) | 8.0 LB | 61.54% |
| Munich (BE) | 2.0 LB | 15.38% |
| Vienna (DE) | 2.0 LB | 15.38% |
| Caramel/Crystal 40L (US) | 1.0 LB | 7.69% |
Hops
| Variety | Addition Time | Form |
| Strisselspalt (FR) | 60 minutes | Pellet |
| Strisselspalt (FR) | 0 minutes | Pellet |
Yeast
| Name | Lab |
| Belgian Saison Yeast | Wyeast |
